Chef Mia’s Corned Beef Red Curry would be the first recipe in the Canned Cuisines’ Chef Series to be featured here.
I believe it was the Thai fish sauce and the red curry paste which gave this dish the winning taste. Sago would personally recommend adding chopped potatoes .:)
Argentina recently held the “Canned Cuisine Chef’s Series” where three expert chefs took the challenge of creating special cuisines using Argentina corned beef.
