Cuisine Archive

Canned Cuisines: A Chef Series

Argentina recently held the “Canned Cuisine Chef’s Series” where three expert chefs took the challenge of creating special cuisines using Argentina corned beef.

The Power of Pen: A Food Writing Workshop

I was immediately ecstatic the other day upon hearing about this food writing workshop called “The Power of Pen” happening on March 19-20 at the Fully Booked, Bonifacio High Street, Taguig.