Super Bowl of China, in cooperation with Yehey!, opened its kitchen doors to guests yesterday. Marketing Manager Roberto Vallar welcomed the visitors to a cooking demo by their top chefs. Led by Chef Roy and Chef Mike, they demonstrated how their four new dish offerings are cooked and prepared in Super Bowl’s very own kitchen at the M1 Activity center of their Trinoma Mall Branch.
Featured in this post’s video is the cooking demo of the Crispy Mandarin Chicken.
Aside from Crispy Mandarin Chicken, they begun to offer the new dishes which include Lechon Macau, Seafood Chopsuey, and Tao Sa Pao dessert since December 01, 2008.
Super Bowl's Crispy Mandarin Chicken
Visit any of their branches at Glorietta 4, Chefs Avenue Festival Mall, SM City North Edsa, Gateway Mall, SM Mall of Asia, Trinoma Mall, Robinsons Place Manila,Bluewave Marquinton Mall.
How To Cook Crispy Mandarin Chicken
More Event Photos Here
i tried superbowl twice… first with my special friend and last was with my [ex]boyfriend. one thing i can say, the food here is superb! delicioso!
Blue Wave Marquinton is the nearest place for me.
@nicely – wow, delicious parin, even w/ [ex] memories huh. =) peace! =)
@ohmski – where is Blue Wave Marquinton? =)
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this article is my personal favorite.
sago, can you feature another restaurant suited for this summer?
really would appreciate it, thanks! =)
The pictures are really delicious! I’m getting hungry!
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